GF Cracker Jacks (Caramel Corn)
My mom used to make this for special occasions and it was the second thing she taught me and my sister how to make! It always reminds me of Thanksgiving at grandma's house! I hate to brag, but I feel like you need to know, it tastes 10 times better than what you buy in that box at the store! I honestly didn't know those even existed until a several years ago. I tried some, and after one bite, I knew why! Now, I'm not talking about Caramel Corn like you get in the tins at Christmas
8
2 cups brown sugar
2 sticks butter
1/2 cup corn syrup
1 tsp. baking soda
1 tsp. vanilla
6 quarts popped, popcorn
2 sticks butter
1/2 cup corn syrup
1 tsp. baking soda
1 tsp. vanilla
6 quarts popped, popcorn
Place popcorn in a very large bowl and set aside.
In a medium saucepan, bring sugar, butter and corn syrup to a boil; boil and stir (with a whisk is best) for 5 minutes. Remove from the heat and stir in...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1657
Sodium
856mg
35% DV
Fat
127g
196% DV
Protein
22g
44% DV
Carbs
100g
34% DV
Fiber
8g
34% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
84g
420%
Polysaturated Fat
5g
35%
Monosaturated Fat
37g
236%
Cholesterol
405mg
136%
Sodium
856mg
35%
Potassium
1034mg
29%
Protein
22g
44%
% DAILY VALUE*
Total Carbohydrate
Fiber
8g
34%
Sugar
59g
119%
Vitamin A
4120IU
82%
Vitamin B6
0.15mg
7%
Vitamin C
8mg
14%
Calcium
819mg
81%
Iron
1.0mg
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
