Gingerbread Bundt Cakes


Gingerbread Bundt Cakes - the perfect little cakes for Christmas, They\\\'re full of molasses , spices, and the perfect gingerbread flavor! Top the little cakes with a white chocolate ganache and sprinkles for the finishing touch.

Preheat oven to 350 degrees. Grease and flour your variety cakelet pan. Tap out the excess flour into the trash. In a large mixing bowl, add in butter, vegetable oil, brown sugar, and granulated sugar. Mix...
See the full directions on my site