Desserts
October 05, 2013
Calories
200
Sodium
6mg
0% DV
Fat
10g
16% DV
Protein
4g
8% DV
Carbs
25g
8% DV
Fiber
3g
12% DV
Gluten Free Apple Crisp
10
1 quart jar of apple pie filling
6 T butter
1/3 cup gluten free flour
1/2 cup brown sugar
1 cup gluten free oats
6 T butter
1/3 cup gluten free flour
1/2 cup brown sugar
1 cup gluten free oats
Pour apple pie filling into a 9x9 pan. In a separate bowl cut butter into sugar and flour mixture into a crumble mixture. Add oats to mixture. Sprinkle over apples and bake on 375 for 30 minutes.
Nutritions
Calories
200
Sodium
6mg
0% DV
Fat
10g
16% DV
Protein
4g
8% DV
Carbs
25g
8% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
5g
28%
Polysaturated Fat
1g
11%
Monosaturated Fat
3g
20%
Cholesterol
19mg
6%
Sodium
6mg
0%
Potassium
86mg
2%
Protein
4g
8%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
12%
Sugar
10g
21%
Vitamin A
214IU
4%
Vitamin B6
1mg
51%
Vitamin C
1mg
2%
Calcium
25mg
2%
Iron
0.9mg
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.