Main Dishes

Gluten Free Banana Pancake Skewers with Chocolate Hazelnut Dip

33

These Mini Gluten Free Pancake Skewers are made with hazelnut meal and banana and dipped in chocolate! Easy and great for kids!

8
1 tsp Vanilla extract
2 Tbsp + 2 tsp Low fat buttermilk
2 Eggs
2 tsp Honey
2 tsps Coconut oil, melted
1 Cup Hazelnut meal (92 g)
½ tsp Baking soda
? tsp Salt
¼ Cup Mashed banana (about 1 small)
For the chocolate dipping sauce:
¼ Cup Heavy cream OR Full fat Coconut milk
½ Tbsp Honey
3½ oz Semi-sweet chocolate, chopped
2 Medium bananas, sliced
8 skewers
Preheat a large griddle on medium heat, mine was 325 degrees.* Also, preheat an oven to 200 degrees, to keep cooked pancakes warm. In a large food processor, place the vanilla, buttermilk, eggs, honey and...
See the full directions on my site
Nutritions

Calories
200

Sodium
107mg
4% DV

Fat
6g
10% DV

Protein
4g
8% DV

Carbs
32g
11% DV

Fiber
3g
12% DV