Gluten Free Garlic Cheese Biscuits

January 17, 2014

2 c gluten free flour
1 tsp xantham gum
2 tsp baking powder
1 tsp salt
4 T butter
1 c milk
1 c cheese

Mix dry ingredients and cut butter into mixture. Add milk. Once mixed together add cheese. Roll out and drop onto greased sheet. Brush with butter and garlic salt. Bake 12-15 minutes

Nutritions

Calories
112

Sodium
270mg
11% DV

Fat
7g
11% DV

Protein
6g
12% DV

Carbs
4g
1% DV

Fiber
0.8g
3% DV