Gluten-Free Mint Chocolate Brownies

February 06, 2014

I love chocolate and mint together! And if you look through my blog index, you'll notice we like brownies around here, too!!! This recipe was actually supposed to be completely different, but I didn't have some of the ingredients that it called for, so I looked through the cabinets, made a few changes and came up with this! And I have to say that it turned out pretty good! I took it to a potluck dinner at our church, and only came home with four brownies! Someone told me they tasted

Brownies:

2 cups sugar

2/3 cup cocoa powder

1 cup canola oil

4 eggs

1 & 1/2 cups flour

1 tsp. xanthan gum

1 tsp. salt

1 tsp. baking powder

1 tsp. vanilla

Frosting:

3/4 cup butter, room temperature

3 - 4 tblsp. milk

3 cups powder sugar

1/2 tsp. mint extract

Green Food Coloring

Glaze:

2 & 1/4 cups chocolate chips

2 tblsp. butter

In a large bowl, whisk together the sugar, cocoa and oil. Add eggs, one at a time, mixing well after each. Stir in flour, xanthan gum, salt, baking powder and vanilla with a spatula until thoroughly...
See the full directions on my site

Nutritions

Calories
923

Sodium
541mg
22% DV

Fat
44g
67% DV

Protein
24g
48% DV

Carbs
109g
37% DV

Fiber
7g
28% DV