Gluten Free Thanksgiving Stuffing

November 20, 2014

133

Moist & filling gluten free Thanksgiving stuffing for the whole family. Agave oat bread dressing, loaded with savory sage, walnuts and crisp apples.

1 large onion, finely diced
3 celery ribs, finely chopped
3 cloves garlic
1 teaspoon salt
3 pink lady or granny smith apples, peeled and diced
1 cup apple cider
1 teaspoons sage
1 teaspoon basil
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon thyme
1 teaspoon pepper
1 cup roasted walnuts
1 loaf of bread (About 10 cups)
2 cups chicken broth

Chop a loaf of gluten free bread into 1 inch cubes and set out to harden overnight. Oil a large frying pan with olive oil and sauté onions and celery for about 5 minutes. Add garlic and cook for an...
See the full directions on my site

Nutritions

Calories
541

Sodium
915mg
38% DV

Fat
33g
51% DV

Protein
10g
20% DV

Carbs
15g
5% DV

Fiber
3g
15% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 10g 50%

Polysaturated Fat 6g 41%

Monosaturated Fat 16g 105%

Cholesterol 44mg 14%

Sodium 915mg 38%

Potassium 263mg 7%

Protein 10g 20%

% DAILY VALUE^*

Total Carbohydrate

Fiber 3g 15%

Sugar 4g 9%

Vitamin A 32IU 0%

Vitamin B6 1mg 58%

Vitamin C 19mg 33%

Calcium 49mg 4%

Iron 1mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.