Main Dishes

gnocchi with creamy sweet potato sauce

13

Tender gnocchi covered in a sweet creamy sauce.

4
1 med sweet potato, 1/2cup milk,11/2 cups chicken stock 2 tablespoons tarragon,2 garlic cloves,1tbs butter,3/4tsp salt,1/2 tsp pepper, 3/4 cup grated parmesean.1/4tsp grated nutmeg,2tbsp pumpkin seeds.
1 (16oz)package frozen gnocchi.
pierce sweet potato with a fork and cook in microwave for 5 min or until soft.Then with a hand blender ,blend sweet potato with milk in a bowl til smooth.set aside.In a skillet on med -low saute with butter chopped garlic,taragon and pumpkin seeds for 1-2min.Add sweet potato mixture,chicken stock,salt,pepper,nutmeg,and parmesean cheese.heat through. Cook gnocchi according to package,drain and add to sauce.Stir to coat and add more cheese if you choose.
Nutritions

Calories
29

Sodium
18mg
0% DV

Fat
0.01g
0% DV

Protein
0.5g
1% DV

Carbs
6g
2% DV

Fiber
1.0g
4% DV