Greek Chicken and Orzo

April 02, 2014

265

This is my Great Grandma Famas' recipe. With pasta and a thick, creamy tomato sauce, this recipe will make your taste buds happy.

Olive Oil
2 Boneless, Skinless Chicken Breasts, Cubed
12 oz. orzo pasta
29 oz. can tomato sauce
14.5 oz. can chicken broth
3 cloves minced garlic
2 Tablespoons dried basil

Cook Chicken Breasts and set aside. In a 12” cast iron skillet, place olive oil and minced garlic and cook on medium-high heat until garlic becomes aromatic. Then add the orzo and brown for 3 minutes,...
See the full directions on my site

Nutritions

Calories
145

Sodium
805mg
33% DV

Fat
3g
5% DV

Protein
12g
25% DV

Carbs
17g
5% DV

Fiber
5g
20% DV