GREEK FREAK GROUND BEEF EMPANADAS

July 06, 2017

Empanadas are one of my favorite types of hand pies, and these Greek ground beef empanadas are a unique take on a traditional meal. Use puff pastry as a shortcut. and get cooking!

1 pound ground beef
1 medium onion diced
3 cloves garlic minced
2 tablespoons Spiceologist Greek Freak Seasoning Rub
1/2 teaspoon salt
1/8 teaspoon pepper
1 cup crumbled feta cheese
1 cup of chopped olives – we used a mix of black olives and kalamata
1 package frozen puff pastry – thawed according to package directions
1 tablespoon egg beaten with 1 water

Preheat oven to 375. Place ground beef, onion, garlic, and seasonings in a large frying pan and brown well. After the meat is browned, remove from pan and mix in the olives and feta. Unfold your puff pastry...
See the full directions on my site

Nutritions

Calories
636

Sodium
1746mg
72% DV

Fat
41g
63% DV

Protein
36g
73% DV

Carbs
17g
5% DV

Fiber
3g
15% DV