Greek Turkey Meatballs with Spinach and Feta

September 20, 2017

4316

Ground turkey meatballs are loaded with feta cheese, spinach and Greek herbs and spices.

2 pounds ground turkey
4 ounces crumbled feta cheese
1 cup chopped fresh spinach
1/4 cup chopped fresh parsley
1 egg, beaten
1 cup seasoned breadcrumbs
1 teaspoon onion powder
1 1/2 teaspoons salt
1 teaspoon pepper
1 teaspoon oregano
1/2 teaspoon cumin
1 tablespoon chopped fresh mint
Zest of one lemon

Preheat oven to 450 degrees. Grease a 9x13 inch baking pan. In a large bowl, combine all ingredients and mix thoroughly with clean hands. Shape into walnut sized meatballs. Place meatballs in prepared pan...
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Nutritions

Calories
377

Sodium
1184mg
49% DV

Fat
9g
14% DV

Protein
44g
88% DV

Carbs
32g
11% DV

Fiber
4g
16% DV