Side DishesJanuary 25, 2014
Calories
163
Sodium
116mg
4% DV
Fat
4g
6% DV
Protein
3g
6% DV
Carbs
26g
9% DV
Fiber
1g
5% DV
Green-Herbs Rice
1
6
1 cup basmati rice
3/4 cup packed parsley
1/2 cup packed cilantro
1/4 cup packed mint
1 garlic clove
2 tbsp olive oil
1/4 tsp salt
juice of 1 lime
3/4 cup packed parsley
1/2 cup packed cilantro
1/4 cup packed mint
1 garlic clove
2 tbsp olive oil
1/4 tsp salt
juice of 1 lime
Cook rice according to package directions, omitting salt and butter, about 20 min.
Whirl parsley, cilantro, mint, garlic, olive oil and salt in a food processor until puréed.
Stir rice with herb purée and lime juice just before serving. Serve with Juicy pork carnitas and Mexican Crema.
Nutritions
Calories
163
Sodium
116mg
4% DV
Fat
4g
6% DV
Protein
3g
6% DV
Carbs
26g
9% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.71g3%
Polysaturated Fat0.5800000000000001g3%
Monosaturated Fat3g20%
Cholesterol0.43999999999999995mg0%
Sodium116mg4%
Potassium142mg4%
Protein3g6%
% DAILY VALUE*
Total Carbohydrate
Fiber1g5%
Sugar0.2g0%
Vitamin A302IU6%
Vitamin B60.13999999999999999mg6%
Vitamin C5mg8%
Calcium54mg5%
Iron2mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
