Muffins
Calories
185
Sodium
304mg
12% DV
Fat
6g
9% DV
Protein
3g
6% DV
Carbs
29g
10% DV
Fiber
1g
5% DV
Green Muffins
October 01, 2015
21
Have a zucchini overload? I freeze all of my zucchini in the fall and enjoy these muffins for breakfast! Even the kids love them!
18
•3 Cups flour
•1 TBS baking powder
•1 tsp baking soda
•1 tsp salt
•1 1/2 tsp cinnamon
•1/2 tsp nutmeg
•2 eggs
•1/2 cup milk
•1/2 cup vegetable oil
•1 cup sugar, plus extra for sprinkling
•2 cups shredded zucchini
•1 TBS baking powder
•1 tsp baking soda
•1 tsp salt
•1 1/2 tsp cinnamon
•1/2 tsp nutmeg
•2 eggs
•1/2 cup milk
•1/2 cup vegetable oil
•1 cup sugar, plus extra for sprinkling
•2 cups shredded zucchini
1.Preheat oven to 375 degrees and spray muffin tins with Pam
2.In a mixer, beat eggs for 1 minute. Beat in milk, oil, and sugar. Stir in zucchini until well blended.
3.Add dry ingredients a little at a...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
185
Sodium
304mg
12% DV
Fat
6g
9% DV
Protein
3g
6% DV
Carbs
29g
10% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 5g 26%
Polysaturated Fat 0.34g 2%
Monosaturated Fat 0.8899999999999999g 5%
Cholesterol 1mg 0%
Sodium 304mg 12%
Potassium 190mg 5%
Protein 3g 6%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 5%
Sugar 11g 23%
Vitamin A 150IU 3%
Vitamin B6 0.23mg 11%
Vitamin C 1.0mg 1%
Calcium 53mg 5%
Iron 1mg 7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
