Grilled Lime Coconut Chicken with Coconut Rice

September 11, 2013

This is tasty and the best part is you get to use the whole can of coconut milk! No waste!

3 tablespoons oil
Zest and juice of 1 lime
1 teaspoon ground cumin
1 1/2 teaspoons ground coriander
2 tablespoons low-sodium soy sauce
1 teaspoons salt
2 tablespoons sugar
1 teaspoons Sriracha sauce
1/2 cup canned coconut milk
pinch cayenne pepper
3 chicken breasts
1/4 cup chopped fresh cilantro

Coconut Rice:
1 cup basmati rice
1 cup canned coconut milk
1 cup water
1/2 teaspoon salt

In a large bowl, whisk together the oil, lime zest, lime juice, cumin, coriander, soy sauce, salt, sugar, Sriracha, and coconut milk. Take out 1/3 cup and set aside. Place the chicken in a large ziploc bag...
See the full directions on my site

Nutritions

Calories
305

Sodium
635mg
26% DV

Fat
19g
29% DV

Protein
3g
7% DV

Carbs
31g
10% DV

Fiber
1g
6% DV