Main Dishes

Grilled Pineapple Pepper Jelly Pork Chops

131

Pork chops are marinaded in a pineapple and pepper jelly mixture, then grilled and served alongside grilled pineapple in this delicious dinner dish!

6
3/4 cup + 2 tablespoons pineapple juice, divided
1 1/3 cups pepper jelly, divided
1 shallot, thinly sliced
1/4 cup chopped fresh cilantro
1/4 cup + 1 tablespoon olive oil, divided
2 teaspoons salt, divided
4-6 pork chops (boneless or bone-in)
1 teaspoon pepper
6 slices pineapple (canned or fresh)
In a medium bowl, whisk together 3/4 cup pineapple juice, 1 cup pepper jelly, shallot, cilantro, 1/4 cup oil and 1 teaspoon salt. Place pork chops in a large, resealable plastic bag and pour in the pepper...
See the full directions on my site
Nutritions

Calories
395

Sodium
826mg
34% DV

Fat
17g
26% DV

Protein
5g
10% DV

Carbs
70g
24% DV

Fiber
2g
11% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV