Grilled Romaine Salad with Lemon Vinaigrette, Basil, and Parmesan Cheese

June 11, 2016

Get out your grill to make this quick and easy 5 ingredient salad with grilled romaine lettuce, a lemony vinaigrette, fresh basil and nutty parmesan cheese.

1 large romaine lettuce, Look for a large head of lettuce that is tightly held together. Clean and slice lengthwise into 4 pieces with the stem intact.
2 tablespoons olive oil
2 tablespoons lemon juice

Preheat the grill to medium heat. Prior to grilling shake olive oil, lemon and honey in a small jar to combine. Prepare basil, and place parmesan cheese in small bowl.
See the full directions on my site

Nutritions

Calories
122

Sodium
2mg
0% DV

Fat
12g
19% DV

Protein
0.5g
1% DV

Carbs
2g
0% DV

Fiber
0.8g
3% DV