Main DishesApril 04, 2017
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
Halwa, Chana, Poori | Ashtami Prasad
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The combination of these three dishes is known as Ashtami prasad. It always included three dishes: Halwa (Semolina pudding), Kala chana (Black chickpeas stir-fry), and Poori ( Flattened fried Indian bread).
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For The Kale Chane / Black Chickpeas - 1 Cup (Soaked Overnight)
Oil - 2 Tbsp
Cumin Seeds - 1 Tsp
Mustard Seeds - 1 Tsp
Pinch Of Asafetida
Ginger, Sliced - 2 Tsp
Green Chili, Sliced - 4
Red Chili Powder - 1 Tsp
Turmeric Powder - ½ Tsp
Coriander Powder - 2 Tsp
Amchoor / Dried Mango Powder - 2 Tsp
Salt To Taste
For Sooji Halwa:
Semolina (Suji/ Sooji) - 1 Cup
Ghee / Clarified Butter - 8 Tbsp Or More To Moisten The Sooji
Sugar -1/2 Or As Per Taste
Raisins / Kismish - 1 Tbsp
Chopped Almonds - 2 Tbsp
Rose Water - 1 Tsp (Optional)
Cardamom/ Elaichi Powder - 2 Tsp
For The Garnish:
Almonds Or Cashews
For Poori/puri:
Whole Wheat Flour / Gehun Ka Atta - 1 Cup
Oil - 2 Tbsp
Salt To Taste
Oil For Deep-Frying Pooris
Instructions
Oil - 2 Tbsp
Cumin Seeds - 1 Tsp
Mustard Seeds - 1 Tsp
Pinch Of Asafetida
Ginger, Sliced - 2 Tsp
Green Chili, Sliced - 4
Red Chili Powder - 1 Tsp
Turmeric Powder - ½ Tsp
Coriander Powder - 2 Tsp
Amchoor / Dried Mango Powder - 2 Tsp
Salt To Taste
For Sooji Halwa:
Semolina (Suji/ Sooji) - 1 Cup
Ghee / Clarified Butter - 8 Tbsp Or More To Moisten The Sooji
Sugar -1/2 Or As Per Taste
Raisins / Kismish - 1 Tbsp
Chopped Almonds - 2 Tbsp
Rose Water - 1 Tsp (Optional)
Cardamom/ Elaichi Powder - 2 Tsp
For The Garnish:
Almonds Or Cashews
For Poori/puri:
Whole Wheat Flour / Gehun Ka Atta - 1 Cup
Oil - 2 Tbsp
Salt To Taste
Oil For Deep-Frying Pooris
Instructions
For The Kale Chane:
Soak the kale chane / black chickpeas overnight in enough water. Next morning, drain the water and rinse well.
Pressure cook the chana with 2 cups of water and salt for 2-3 whistles on...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.0g0%
Polysaturated Fat0.0g0%
Monosaturated Fat0.0g0%
Cholesterol0.0mg0%
Sodium0.0mg0%
Potassium0.0mg0%
Protein0.0g0%
% DAILY VALUE*
Total Carbohydrate
Fiber0.0g0%
Sugar0.0g0%
Vitamin A0.0IU0%
Vitamin B60.0mg0%
Vitamin C0.0mg0%
Calcium0.0mg0%
Iron0.0mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.