Casseroles

Ham-Cheese Breakfast Casserole

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This HAM AND CHEESE BREAKFAST CASSEROLE is our favorite make ahead breakfast for any special occasion. Loaded with ham, cheese, bread, eggs, herbs, and more!

6
• 4 cups, day-old, challah or brioche bread, cut into 1-inch cubes.
• 2 tablespoons olive oil
• 1 tablespoon unsalted butter
• 1 medium sweet yellow onion, peeled and diced
• ½ teaspoon kosher salt
• ½ teaspoon freshly ground black pepper
• ¼ teaspoon granulated sugar
• ½ lb. thinly-sliced good deli ham, roughly cut
• 6 large eggs
• 1½ cups milk or half ‘n half
• ½ teaspoon dry mustard
• ¼ teaspoon grated nutmeg
• 2 teaspoons fresh thyme leaves, minced
• Salt & Pepper, to taste
• 1 cup shredded Gruyere or Swiss cheese
1. Spray an 8-inch baking dish (1½-2 qt) with non-stick cooking spray. 2. Spread the cubed bread in the bottom of the dish. 3. Heat oil and butter in a large skillet over medium-low heat. Add diced onion,...
See the full directions on my site
Nutritions

Calories
373

Sodium
420mg
17% DV

Fat
19g
29% DV

Protein
16g
32% DV

Carbs
34g
11% DV

Fiber
2g
10% DV
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Cheesesteak Crescent Braid Recipe

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Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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