Desserts

Hawaiian Angel Food Cake

April 25, 2013

364

An easy light, fruity, cake! Delicious topped with Cool -Whip!

1 box angel food cake mix (the one step kind)
1 can (20 ounces) crushed pineapple with juice
3/4 cup shredded coconut
1/2 cup chopped pecans
Optional: 1 tub Cool-Whip

Preheat oven to 350º. Mix angel food cake mix with crushed pineapple, along with the juice. **Do Not add any water or oil** Fold in coconut & pecans. Place in a 9x13 baking dish. Do NOT grease the pan! Bake for 45 - 50 minutes, or until inserted toothpick comes out clean. After cooling, top individual servings with Cool-Whip.

Nutritions

Calories
134

Sodium
20mg
0% DV

Fat
6g
9% DV

Protein
1g
2% DV

Carbs
17g
5% DV

Fiber
2g
8% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 2g 13%

Polysaturated Fat 0.74g 4%

Monosaturated Fat 2g 18%

Cholesterol 0.97mg 0%

Sodium 20mg 0%

Potassium 157mg 4%

Protein 1g 2%

% DAILY VALUE^*

Total Carbohydrate

Fiber 2g 8%

Sugar 13g 26%

Vitamin A 34IU 0%

Vitamin B6 0.06999999999999999mg 3%

Vitamin C 8mg 13%

Calcium 21mg 2%

Iron 0.5800000000000001mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

American Snack Baked Holidays/Special Occasions