Muffins
Calories
169
Sodium
129mg
5% DV
Fat
5g
8% DV
Protein
18g
36% DV
Carbs
13g
4% DV
Fiber
0.5g
2% DV
79
24
2 1/2 cups whole wheat pastry flour
1 1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 cups mashed banana (approximately 4 to 5 bananas, depending on size)
2/3 cup honey
1/2 cup coconut oil, melted and slightly cooled
2 eggs, at room temperature
2 teaspoons vanilla
1/2 cup yogurt, at room temperature
1 1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 cups mashed banana (approximately 4 to 5 bananas, depending on size)
2/3 cup honey
1/2 cup coconut oil, melted and slightly cooled
2 eggs, at room temperature
2 teaspoons vanilla
1/2 cup yogurt, at room temperature
Preheat oven to 400°F. Prepare muffin pans by lining 24 muffin cups with paper liners.
In a medium bowl, whisk together flour, baking powder, baking soda, and salt. In a large bowl, mix together mashed...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
169
Sodium
129mg
5% DV
Fat
5g
8% DV
Protein
18g
36% DV
Carbs
13g
4% DV
Fiber
0.5g
2% DV
