Main Dishes

Height of Summer Veggie Pizza

15

Use up those summer vegetables in this delicious Veggie Pizza.

12
1 1/2 cups cherry tomatoes
1 corn cob
1 medium zucchini
1/2 cup basil leaves
1 lb. pizza dough
2 cups mozzarella cheese
4 oz. goat cheese
1 (8 oz.) can tomato sauce
1/8 cup shredded Parmesan cheese
1 clove garlic, crushed
1/2 tsp. dried basil
1/2 tsp. dried oregano
1/4 tsp. crushed red pepper
salt, to taste
Preheat oven to 425 degrees. Prepare vegetables for pizza: halve cherry tomatoes; remove corn kernels from cob and discard cob; halve and thinly slice zucchini; and julienne basil. Set aside. Combine tomato...
See the full directions on my site
Nutritions

Calories
273

Sodium
531mg
22% DV

Fat
12g
19% DV

Protein
16g
32% DV

Carbs
21g
7% DV

Fiber
2g
8% DV

This crispy fried chicken sandwich recipe is better than Chik-Fil-A, Popeye's or McDonald's! The chicken breast is brined in pickle juice, breaded with flavorful seasonings, fried until golden brown, and then piled on a toasted brioche bun with lettuce, tomato, pickles and mayonnaise. Serve the sandwich with a side of waffle fries and homemade Chik-Fil-A sauce for dipping!

4 chicken cutlets
1/2 c milk
1/2 c dill pickle juice
2 c all purpose flour
2 T confectioners sugar
2 t baking powder
2 t paprika
2 t kosher salt
1/2 t black pepper
1/2 t garlic powder
1/4 t onion powder
1 egg
oil ( for frying )
4 sandwich buns ( buttered and griddled )
Optional for serving ( lettuce, tomato, mayonnaise, pickles )
Chik-Fil-A Sauce:
1/2 c mayonnaise
2 T barbecue sauce
1 T honey
2 t prepared yellow mustard
1 t lemon juice
4
  • In a large bowl, whisk together the milk and pickle juice.
  • Add the chicken to the milk mixture and toss to coat. Cover with plastic wrap and refrigerate for at least 8 hours or up to (but...
    See the full directions on my site
Nutritions

Calories
631

Sodium
1717mg
71% DV

Fat
4g
6% DV

Protein
19g
38% DV

Carbs
127g
43% DV

Fiber
6g
25% DV