Main Dishes

Hidden Vegetable Baked Rotini

October 06, 2013

Zucchini is disguised in the dish. You know how toddlers are about eating their veggies, so this is a great way to get some greens in without them knowing!

8 oz. Rotini Pasta
3/4 lb. ground pork or chicken sausage
15 oz. ricotta cheese
2 cups shredded mozzarella cheese
26 oz. jar spaghetti sauce
1 teaspoon dried basil
1/2 teaspoon slat
1/4 teaspoon ground black pepper
1/2 cup grated Parmesan cheese
2 small zucchini

Heat over to 350. Cook pasta according to package directions. Brown meat until thoroughly cooked and drain. Stir in spaghetti sauce with meat and simmer for 10 min. In a small bowl, stir together ricotta...
See the full directions on my site

Nutritions

Calories
438

Sodium
689mg
28% DV

Fat
28g
44% DV

Protein
34g
68% DV

Carbs
9g
3% DV

Fiber
3g
12% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 15g 79%

Polysaturated Fat 2g 16%

Monosaturated Fat 10g 64%

Cholesterol 106mg 35%

Sodium 689mg 28%

Potassium 329mg 9%

Protein 34g 68%

% DAILY VALUE^*

Total Carbohydrate

Fiber 3g 12%

Sugar 1g 3%

Vitamin A 782IU 15%

Vitamin B6 1mg 65%

Vitamin C 8mg 13%

Calcium 632mg 63%

Iron 1mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Dinner Baked Pork

Hidden Vegetable Baked Rotini

Zucchini is disguised in the dish. You know how toddlers are about eating their veggies, so this is a great way to get some greens in without them knowing!

Similar Recipes

Spicy Jalapeño Sloppy Joes

The Crunchiest Oven Fried Chicken Drumsticks (with two different coatings)

One Skillet Cajun Shrimp Pasta

SABUDANA KHICHDI

Sabudana Khichdi is one of the simplest recipes I've ever made, It is delicately soft, crunchy peanuts and mashed potatoes together make it obsessive worthy!