Cakes

Homemade cake

48
3 eggs
1 tea cup. sugar
1 tea cup yogurt
1 tsp bicarbonate of soda
70 ml oil
1 packet vanilla
3 tea cups flour type 500
1 tsp cocoa
1. Beat the eggs and sugar well. 2. Then mix yogurt and soda and add them to the mixture, soda. be careful of milk rise and may emerge from the glass:) 3. Add the oil. Finally, add the flour and vanilla, stirring constantly. 4. Brush cake form with oil and sprinkle with a little flour for the cake to get easier once it's ready. 5. Pour cocoa and stir until you get a solid brown color. 6. Bake for about 40-45 minutes in preheated oven at 180 degrees.
Nutritions

Calories
6698

Sodium
479mg
19% DV

Fat
604g
929% DV

Protein
25g
50% DV

Carbs
66g
22% DV

Fiber
13g
55% DV
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