Homemade Pizzas: Butternut Squash and Chorizo

Pizza Dough (try my fool-proof pizza dough, link at bottom of page)

2 cups cubed Butternut Squash

1/2 cup chopped onions

2 cloves chopped garlic

1/2 cup chicken broth

1 tsp dried sage (or freshly chopped if you have)

Salt and Pepper to Taste

1/2 pound browned chorizo (just brown in skillet)

1/4 Cup Parmesan Cheese

Panchetta (if you want to be really decadent, which I did!)

1. Heat olive oil in skillet, add onions and cook until translucent. Add in garlic and cook for another 2-3 minutes. Add in butternut squash, chicken broth, salt, pepper, and sage and bring to a boil. When...
See the full directions on my site

Nutritions

Calories
119

Sodium
346mg
14% DV

Fat
8g
12% DV

Protein
6g
13% DV

Carbs
4g
1% DV

Fiber
0.8999999999999999g
3% DV

Dinner Low-Fat Baked Italian