Homemade Protein Bars

1. Preheat the oven to 350 deg. F. 2. Mix together the protein powder, flour, oats, cinnamon, and salt in a large bowl. Add the brown sugar, breaking up any big clumps with our fingers. Stir in the chocolate chips. 3. Measure the yogurt, oil, and vanilla in a separate bowl and stir until well combined, then add to the dry mixture and mix well. 4. Put the mixture into a 9?x13? pan and pat until even. Bake in the oven for 20-30 minutes or until middle is firm to the touch. Take out and cut into desired sized bars and transfer to a cookie sheet. Then put back in the oven and bake an additional 20 minutes or until golden around the edges. Eat within a few hours or wrap in plastic wrap and put into freezer. To Defrost; Take out desired number of bars and unwrap. Place on cookie sheet and put into a warm oven for 5-10 minutes.