Now you can make Olive Garden Breadsticks at home! These breadsticks are light, fluffy and seasoned perfectly for that melt in your mouth experience that you love. Make this recipe at home and skip going to the restaurant!

Dough:
1 1/2 cup warm water
2 tbsp sugar
1 tbsp yeast
1 tbsp salt
2 tbsp butter
4 cups flour
Topping:
3 tbsp butter
1/4 tsp garlic powder
6
  • For the dough, pour the water into a stand mixer with the sugar and yeast, let that sit and froth for about 10 minutes.
  • Add salt, butter, and 2 cups of flour. Mix the dough on low. Add the rest ...
    See the full directions on my site
Nutritions

Calories
423

Sodium
1184mg
49% DV

Fat
9g
15% DV

Protein
9g
19% DV

Carbs
71g
24% DV

Fiber
3g
14% DV

Deviled Egg Salad Sandwich is the perfect recipe for using leftover hard boiled eggs up! This classic egg salad recipe is made with hard-boiled eggs, mayonnaise and just the right amount of mustard and spices. You might skip the bread and eat this with a spoon! Learn how to make the perfect homemade egg salad sandwich that everyone will love!

6 hard boiled eggs
4 tbsp mayo
2 tsp white vinegar
1/2 tsp dry mustard
1 tsp yellow mustard
1/4 cup minced sweet onion
1/2 tsp salt
1/4 tsp pepper
1/4 tsp smoked paprika
8 pieces bread
4
  • Separate yolks from whites. Place yolks in medium sized container. Mash them and add in mayo, vinegar, dry mustard, yellow mustard, sweet onion, salt, pepper and paprika.
  • Dice egg whites and ...
    See the full directions on my site
Nutritions

Calories
312

Sodium
485mg
20% DV

Fat
22g
33% DV

Protein
5g
10% DV

Carbs
5g
1% DV

Fiber
0.9g
3% DV
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