Honey Garlic Cooking Dipping Sauce

January 28, 2014

300

Better than store bought and easy too!!

1) 1/2 Cup Honey
2) 1/2 Consume, beef, or chicken broth
3) 1/4 Brown Sugar
4) 1 tbsp Molasses
5) 3 Cloves Garlic, finely chopped
6) 2 tbsp White Vinager
7) 3 tbsp Soy Sauce
8) 2 tsp Cornstarch
9) 1/2 tsp Ground Ginger
10) 1/4 Cold Water

A) Combine broth with Vinegar, honey and garlic, bring to a boil. B) Add sugar, soy sauce, molasses and spices. Stir well and bring to a boil. C) Mix Cornstarch with water, stir until there are no lumps. D) Add cornstarch mix to boiling mixture in the pot. Stir well. E) Add meat and simmer for 30-45 minutes, or use as a dipping sauce!

Nutritions

Calories
380

Sodium
1595mg
66% DV

Fat
3g
5% DV

Protein
6g
12% DV

Carbs
83g
28% DV

Fiber
5g
23% DV