Honey Maple Crock Pot Pork Tenderloin

November 04, 2014

822

This Honey Maple Pork Tenderloin is so tender and flavorful it practically melts in your mouth! And it's made in the crock pot!

2 pound pork tenderloin
Salt and pepper
1 Tbsp oil (optional)
1 clove garlic, minced
1/4 cup maple syrup
2 Tbsp honey
2 Tbsp brown sugar
1 Tbsp balsamic vinegar
2 Tbsp Dijon mustard
1/2 tsp dry thyme

Sprinkle all sides of tenderloin with salt and pepper. If desired, brown all sides in a hot skillet with the oil. I like to brown it because it adds great flavor, but if you're in a hurry, you can skip this...
See the full directions on my site

Nutritions

Calories
130

Sodium
239mg
9% DV

Fat
2g
4% DV

Protein
15g
30% DV

Carbs
10g
3% DV

Fiber
0.7999999999999999g
3% DV