Honey Ricotta Ice Cream

August 19, 2013

2130

An unbelievably creamy ice cream, thanks to the ricotta! The wonderful honey flavor shines in this pure and simple, three ingredient homemade ice cream.

1 Cup Whole Milk
1/2 Cup Local Honey* (plus more for drizzling)
2 Cups Full Fat Ricotta ( I used Homemade Ricotta )

Mix all ingredients together and chill in the refrigerator. (if necessary)
See the full directions on my site

Nutritions

Calories
135

Sodium
225mg
9% DV

Fat
6g
10% DV

Protein
8g
16% DV

Carbs
9g
3% DV

Fiber
1.0g
4% DV