Side Dishes

Honey Roasted Apples and Carrots

46

This easy recipe makes a great side to any fall meal.

2
1 apple, thinly sliced
1/2 cups carrots, cut into inch long thin slices
1/2 shallot, thinly slice
2 Tbsp olive oil
1 Tbsp honey
1/2 Tbsp balsamic vinegar
1 tsp rosemary
1/4 tsp salt
Preheat the oven to 400 degrees Fahrenheit. Slice the apple, carrots, and shallot. Mix the remaining ingredients in a small bowl. Line a cookie sheet with aluminum foil and spread sliced veggies in a thin layer. Drizzle with the dressing. Roast in the oven for 20 minutes or until cooked through.
Nutritions

Calories
273

Sodium
453mg
18% DV

Fat
14g
21% DV

Protein
2g
5% DV

Carbs
36g
12% DV

Fiber
3g
13% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
8
  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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