Honey Wheat Muffins

April 12, 2013

I love when I decide to bake muffins or cookies and I have all the stuff on hand for them. This is one of those recipes. If you have a decently stocked pantry you can make them in no time flat!

1 1/2 c. white whole wheat flour
2 t. baking powder
1/2 t. salt
1 egg
1/2 c. honey
1/2 c. skim milk
1/4 c. canola oil

Preheat the oven to 375. Line a muffin pan with paper liners. In a large bowl, combine flour, baking powder and salt. In a separate bowl, whisk together egg, honey, milk and oil. Stir the wet...
See the full directions on my site

Nutritions

Calories
359

Sodium
169mg
7% DV

Fat
2g
3% DV

Protein
8g
16% DV

Carbs
84g
28% DV

Fiber
8g
35% DV