Hot Chicken Salad

November 09, 2014

191

A classic Southern dish, Hot Chicken Salad is a cozy and flavorful casserole that combines chicken, cheese, vegetables, and toasted almonds in a creamy sauce. Top it off with crushed potato chips for a bit of salty crunch, and serve the old-fashioned dish with salad, broccoli, cornbread, or biscuits for an easy, family-friendly dinner!

3 cups diced cooked chicken
1 cup diced celery
½ cup slivered almonds
1/4 teaspoon salt
1/4 cup finely diced onion
1 tablespoon lemon juice
1/2 cup mayonnaise
1 cup grated Cheddar cheese
1 cup crushed potato chips
1 T olive oil
1 clove garlic
1/4 c sour cream
1/2 t dried chives

Preheat oven to 375°F. Grease a 2-quart baking dish; set aside.
In a dry skillet, toast almonds over low heat just until fragrant and golden brown. Stir frequently, and keep a close eye on...

See the full directions on my site

Nutritions

Calories
581

Sodium
625mg
26% DV

Fat
33g
51% DV

Protein
32g
65% DV

Carbs
29g
10% DV

Fiber
4g
16% DV