Side Dishes

How to make Pasta Egg Fritter

5

Pasta Egg Fritter Recipe is Easy to make Snack has Delicious Taste of Spicy Pasta and Healthiness of Egg. Pasta Egg Fritter with Kissan Tomato Ketchup is one of the best Tiffin Recipe for your child. Tasty Pasta Egg fritters pair your child's two favourite ingredients (eggs & pasta) into one delightful dish. This is the best way to include protein packed eggs instead of the same old scrambled egg or omelettes. Cook this dish with Kissan Fresh Tomato Ketchup to give it a taste that kids

2
Leftover cooked short pasta: 3/4 cup
Egg: 1
Kissan Fresh Tomato Ketchup: 2 teaspoons
Grated cheese: 1 tablespoon
Grated carrot: 1 tablespoon
Chopped coriander: 1 tablespoon
Soya sauce: 1/2 teaspoon
Oil: 2 teaspoons
Crack egg in a small bowl. Add ketchup, cheese, coriander, soy sauce and whisk well. Ketchup helps add flavor to pasta while masking the eggy flavor, making it more appealing for kids. Add cooked pasta into...
See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

An overnight Sausage Breakfast Casserole is the best make-ahead dish for a special holiday morning or a lazy Sunday brunch. Loaded with eggs, sausage, cheese and bread, you get a delicious and satisfying meal in one pan -- and the entire recipe can be assembled the night before. Here's to sleeping in, hot mugs of coffee, and hearty, down-home comfort food to start your day!

1 lb. bulk pork sausage
1/2 c diced onion
12 large slices white sandwich bread
8 oz cheddar cheese ( grated )
10 eggs
3 c whole milk
1/2 t dry mustard
1 t kosher salt
1/4 t pepper
10-12
  • Brown the sausage and onion in a large skillet over medium-high heat until the meat is no longer pink (about 7 minutes); drain.
  • Grease a deep 13 x 9-inch baking dish. Arrange bread cubes in...
    See the full directions on my site
Nutritions

Calories
431

Sodium
2140mg
89% DV

Fat
25g
39% DV

Protein
32g
65% DV

Carbs
10g
3% DV

Fiber
3g
12% DV

Pecan Pie

21

Impress your guests with this perfect Southern Pecan Pie. With eight easy ingredients and only ten minutes prep time you too can cook like a chef.

1 unbaked or frozen pie crust
2 1/2 cups pecans coarsely chopped
3 large eggs
1 cup light or dark corn syrup
3/4 cup packed light or dark brown sugar
3 tablespoons melted butter (slightly cooled)
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
8
Nutritions

Calories
605

Sodium
576mg
24% DV

Fat
63g
97% DV

Protein
1g
3% DV

Carbs
0.5g
0% DV

Fiber
1g
4% DV
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