Main Dishes

http://hellofunseekers.com/recipe/best-beet-potato-latkes/

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Latkes are just plain delicious. If you have never eaten them I encourage you to give them a try. I love latkes. I am absolutely full of affection for them. At their core, latkes are typically shredded potato and onion, flour, eggs, and seasoning that are fried in a skillet in a thin layer of oil. The potato pancakes turn out golden brown and crispy and are often served with sour cream and apple sauce. To make beet latkes, you simply replace some of the potato with beets and their beet greens wh

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Applesauce3 cups peeled and shredded potatoes
2 cups peeled and shredded beets (reserve beet greens)
Beet greens removed from stem and finely chopped
1 cup shredded onion
1/3 cup of flour
1 tsp salt
½ tsp pepper
1 egg
1 egg white
5 TBSP vegetable oil
Sour cream
1 TBSP dill
1 tsp horseradish
Preheat oven to 250°F. Combine grated potatoes, beets, and onion in a colander; drain 15 minutes, pressing mixture occasionally to remove liquid. Place potato mixture in a bowl. Lightly spoon flour into a...
See the full directions on my site
Nutritions

Calories
248

Sodium
672mg
28% DV

Fat
17g
26% DV

Protein
4g
9% DV

Carbs
19g
6% DV

Fiber
3g
14% DV