Impossible Cheesecake

December 03, 2013

140

The easiest, fastest, tastiest cheesecake you'll ever make.

For Cheesecake:
3/4 cup milk
2 tsp vanilla
2 eggs
1 cup sugar
1/2 cup bisquick
Two 8 oz cream cheese blocks, softened.

For topping:
1 cup sour cream
2 TBSP sugar
2 tsp vanilla
sweetened strawberries or pie topping

Add all the cheesecake ingredients except the cream cheese to a blender and blend for 15 seconds. Then add the two blocks of softened cream cheese and blend for one minute and thirty seconds until smooth....
See the full directions on my site

Nutritions

Calories
218

Sodium
142mg
5% DV

Fat
7g
11% DV

Protein
3g
6% DV

Carbs
35g
11% DV

Fiber
1.0g
4% DV