Indian BroadBeans(chikkudukaya) and Cauliflower curry

Boil the chopped Chikkudukaya and Cauliflower pieces separately in a pressure cooker for only one whistle and let it cool. Take pan pour oil and heat it. Add Green chillies and curry leaves and fry them. Now add chopped onions and little bit salt into it. Fry till the onion turn to golden red. Add ginger garlic paste and turmeric powder and fry for 30seconds. Add boiled Chikkudukaya and Cauliflower pieces and fry, by closing the lid.you can add small pieces of tomatos now and cook until tomato is cooked well, as tomato is optional you can add it now or with out tomato also the recipe is good. after they are fried and cooked well add red chili powder,salt and cook it by closing with lid. lastly add garam masala powder and chopped coriander and fry it for a few seconds. Chikkudukaya Cauliflower Curry is ready to taste, take this into serving bowl. Chikkudukaya Cauliflower Curry is really tasty if we eat with rice and roti.