Main Dishes

Italian and Sausage Spinach Penne

66

After debating what to do with the rest of the fresh spinach in my fridge, I decided to throw together a pasta dish. If you like sausage, tomatoes, and spinach, you will love this dish!

4
1 lb penne pasta
1 lb Italian sausage
1 Tbs. garlic
1/4 cup onion, chopped
1 can Italian diced tomatoes
1 cup chicken broth
2 Tbs. red wine vinegar
1 Tbs. dry basil leaves
1 tsp. Cayenne pepper
2 cups fresh spinach
Parmesan cheese
Bring a pot of water to boil. Add noodles and cook 8 to 10 minutes until done. Drain and set aside. Brown sausage in a large skillet until no longer pink. Drain grease and set aside. In the same large...
See the full directions on my site
Nutritions

Calories
113

Sodium
317mg
13% DV

Fat
4g
7% DV

Protein
5g
10% DV

Carbs
13g
4% DV

Fiber
2g
10% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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