Johnsonville Chiliville Chili

November 08, 2013

303

Just delicious chili! Take any delicious chili recipe and replace some of the ground beef with Johnsonville Italian Sausage and you have a winner!

· 1 pound Johnsonville Italian Ground Sausage (Mild, Sweet or Hot)
· 1 lb. ground beef
· 1 medium onion, chopped
· 3 celery ribs, diced
· 1 green bell pepper, diced
· 3 garlic cloves, chopped or pressed
· 2 (28 oz.) cans diced tomatoes
· 1 can red kidney beans, drained
· 1 can northern white beans, drained
· 2 cups beef broth
· 2 Tbsp. brown sugar
· 2 Tbsp. chili powder
· 2 Tbsp. Worcestershire sauce
· 2 tsp. ground cumin
· ½ tsp. crushed red pepper flakes

RUCTIONS: · In a large skillet brown Johnsonville Italian Ground Sausage and ground beef over medium heat until no longer pink (salt and pepper to taste if desired), drain and toss into the crock of your...
See the full directions on my site

Nutritions

Calories
379

Sodium
390mg
16% DV

Fat
11g
18% DV

Protein
31g
62% DV

Carbs
35g
11% DV

Fiber
12g
51% DV