Juicy Apple Crumble

June 05, 2016

Apple Crumble is an old-fashioned dessert of warm baked apples topped with crispy, buttery, oat-pecan crumble.

2 gala apples, peeled, cored, and chopped
3 granny smith apples, peeled, cored and chopped
1 cup water
1 teaspoons cinnamon
½ cup sugar
½ teaspoon cinnamon
½ lemon, juiced
1 cup flour
1 cup old-fashioned rolled oats
½ cup firmly packed light brown sugar
Pinch of salt
1 teaspoon cinnamon
1 cup pecans or walnuts, chopped
8 tablespoons (1 stick) unsalted cold butter, cut into small pieces

Preheat oven to 350°F. Put apples, water and 1 teaspoon cinnamon into a medium size saucepan and cook over medium low heat, stirring occasionally, until the apples are a little bit soft, around 10-15...
See the full directions on my site

Nutritions

Calories
2617

Sodium
57mg
2% DV

Fat
242g
372% DV

Protein
12g
24% DV

Carbs
73g
24% DV

Fiber
12g
49% DV