Muffins

Lemon Raspberry Muffins

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These Lemon Raspberry Muffins have the perfect balance of tart and sweet with the fresh raspberries and lemon glaze. They are easy to make and the perfect brunch item!

18
2 cups all-purpose flour
1 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
2 eggs, lightly beaten
1 cup buttermilk
1/2 cup canola oil
1 teaspoon grated lemon zest
1 1/4 cups raspberries
1 cup confectioners sugar
3 tablespoons fresh lemon juice
Preheat oven to 400 degrees. Combine flour, sugar, baking powder, and salt in a large bowl. In another bowl, mix eggs, buttermilk, oil, and lemon zest. Stir the wet ingredients into the flour mixture until...
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Nutritions

Calories
186

Sodium
85mg
3% DV

Fat
5g
8% DV

Protein
2g
5% DV

Carbs
30g
10% DV

Fiber
1g
5% DV