Main Dishes

Lighthouse Seafood Chowder

61
12
1/2 pound bacon, finely chopped
2 cups finely chopped celery
2 cups finely chopped onion
3 cups peeled, diced potato
1/3 cup flour
2 quarts bottled clam juice, chicken broth, or a combination
2 cups corn
2 pounds fresh lump crab meat
1 cup chopped fresh parsley for garnish
In a large stock pot cook bacon over medium heat until almost crisp. Add celery, onion, and potato and continue to cook, stirring constantly, until onion is tender. Sprinkle with flour, blend, add clam...
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Nutritions

Calories
811

Sodium
465mg
19% DV

Fat
54g
83% DV

Protein
23g
47% DV

Carbs
29g
10% DV

Fiber
8g
33% DV