Loaded Mashed Potatoes (Halloween Style)

March 20, 2014

Have some fun with mashed potat-o-lantern!

8-12 peeled potatoes (or 8 cups potato flakes, prepared)
8 ounces sour cream
8 ounces cream cheese
1/2 cup butter
3/4 cup French's Fried Onions
2 cup shredded Monterrey Jack cheese, divided
2 teaspoon Seasoned Salt
1/2 cup bacon bits

Prepare potatoes and mash coarsely in a large, oven safe bowl (like Pyrex) Preheat oven to 350 degrees. Add to that bowl sour cream, cream cheese, and butter. Mix well with an electric mixture. Add fried...
See the full directions on my site

Nutritions

Calories
610

Sodium
2586mg
107% DV

Fat
47g
73% DV

Protein
24g
48% DV

Carbs
24g
8% DV

Fiber
4g
18% DV

Dinner Baked