Mandarin Lemon Curd Pie

March 25, 2017

Mandarin Lemon Curd Pie - A simple fruity pie that needs a little work to get all the mandarin segments cut out of the fruit.

1 pie crust
8 mandarins
2 jars lemon curd
1 egg, beaten
tubinado sugar

1. Heat oven to 425 degrees F. 2. Unroll the pie crust and line a pie dish with the crust or line a baking sheet with parchment paper, and form a 8-9 inch circle. 3. Segment the mandarins: Slice a little...
See the full directions on my site

Nutritions

Calories
23

Sodium
32mg
1% DV

Fat
1g
2% DV

Protein
0.6000000000000001g
1% DV

Carbs
1g
0% DV

Fiber
0.0g
0% DV