Martha’s Vineyard Salad

March 18, 2017

Martha's vineyard salad is an easy, flavorful green leaf salad with pine nuts and blue cheese. The preparation time is baking the onions and mixing all.

1/2 sweet onion
2 tablespoons pine nuts
3 cups mixed salad greens
4 tablespoons olive oil
1 tablespoon vinegar, verjus blanc
1 tablespoon maple syrup
1 teaspoon tarragon
1 teaspoon Dijon mustard
salt and pepper
2 ounces blue cheese
2 teaspoons raspberry vincotto vinegar
1/2 cup raspberries (optional)

1. Warm oven to 350 degrees F. 2. Peel onion and slice it into half moon think slices. 3. Heat 1 tablespoon of olive oil in a skillet and add the onion. Bake the onion until soft and light brown, don't...
See the full directions on my site

Nutritions

Calories
935

Sodium
1392mg
58% DV

Fat
75g
116% DV

Protein
18g
36% DV

Carbs
185g
62% DV

Fiber
9g
38% DV