Beverage
November 08, 2016
Calories
795
Sodium
297mg
12% DV
Fat
37g
57% DV
Protein
31g
62% DV
Carbs
79g
27% DV
Fiber
15g
60% DV
Masala Noodles Recipe
Maggi has been one of the favourite breakfast options for kids and adults.This is homely recipe of an indo chinese veg noodles.
1 packet Noodles
2 Onion (Pyaj)
3 - 4 chopped Tomato (Tamatar)
4 tsp chopped Coriander Leaves (Dhania Patta)
1 \" chopped Ginger (Adrak)
3 - 4 flakes chopped Garlic (Lasun)
4 5 chopped Green chilli (Hari mirch)
1/2 tsp Red chili pepper (Lal Mirchi)
1/2 tsp Garam Masala Powder
1 tblsp Oil
2 Onion (Pyaj)
3 - 4 chopped Tomato (Tamatar)
4 tsp chopped Coriander Leaves (Dhania Patta)
1 \" chopped Ginger (Adrak)
3 - 4 flakes chopped Garlic (Lasun)
4 5 chopped Green chilli (Hari mirch)
1/2 tsp Red chili pepper (Lal Mirchi)
1/2 tsp Garam Masala Powder
1 tblsp Oil
Boil the noodles as directed on the pack.
Drain them in a strainer and wash with cold water. Keep aside.
Heat oil in a nonstick pan and fry garlic, ginger, green chillies and onions until they are golden.
Add tomatoes along with salt and masala.
Cook till tomatoes are tender.
Add the noodles and stir well.
Nutritions
Calories
795
Sodium
297mg
12% DV
Fat
37g
57% DV
Protein
31g
62% DV
Carbs
79g
27% DV
Fiber
15g
60% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
18g
92%
Polysaturated Fat
9g
57%
Monosaturated Fat
9g
59%
Cholesterol
96mg
32%
Sodium
297mg
12%
Potassium
1905mg
54%
Protein
31g
62%
% DAILY VALUE*
Total Carbohydrate
Fiber
15g
60%
Sugar
25g
50%
Vitamin A
4007IU
80%
Vitamin B6
1mg
78%
Vitamin C
88mg
147%
Calcium
191mg
19%
Iron
6mg
35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.