BeverageNovember 08, 2016
Calories
795
Sodium
297mg
12% DV
Fat
37g
57% DV
Protein
31g
62% DV
Carbs
79g
27% DV
Fiber
15g
60% DV
Masala Noodles Recipe
Maggi has been one of the favourite breakfast options for kids and adults.This is homely recipe of an indo chinese veg noodles.
1 packet Noodles
2 Onion (Pyaj)
3 - 4 chopped Tomato (Tamatar)
4 tsp chopped Coriander Leaves (Dhania Patta)
1 \" chopped Ginger (Adrak)
3 - 4 flakes chopped Garlic (Lasun)
4 5 chopped Green chilli (Hari mirch)
1/2 tsp Red chili pepper (Lal Mirchi)
1/2 tsp Garam Masala Powder
1 tblsp Oil
2 Onion (Pyaj)
3 - 4 chopped Tomato (Tamatar)
4 tsp chopped Coriander Leaves (Dhania Patta)
1 \" chopped Ginger (Adrak)
3 - 4 flakes chopped Garlic (Lasun)
4 5 chopped Green chilli (Hari mirch)
1/2 tsp Red chili pepper (Lal Mirchi)
1/2 tsp Garam Masala Powder
1 tblsp Oil
Boil the noodles as directed on the pack.
Drain them in a strainer and wash with cold water. Keep aside.
Heat oil in a nonstick pan and fry garlic, ginger, green chillies and onions until they are golden.
Add tomatoes along with salt and masala.
Cook till tomatoes are tender.
Add the noodles and stir well.
Nutritions
Calories
795
Sodium
297mg
12% DV
Fat
37g
57% DV
Protein
31g
62% DV
Carbs
79g
27% DV
Fiber
15g
60% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat18g92%
Polysaturated Fat9g57%
Monosaturated Fat9g59%
Cholesterol96mg32%
Sodium297mg12%
Potassium1905mg54%
Protein31g62%
% DAILY VALUE*
Total Carbohydrate
Fiber15g60%
Sugar25g50%
Vitamin A4007IU80%
Vitamin B61mg78%
Vitamin C88mg147%
Calcium191mg19%
Iron6mg35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
