Matzo Chicken Meatball Soup

April 13, 2013

A matzo ball and chicken meatball combine for the perfect matzo meatball in a heart chicken soup

For Matzo Chicken Meatballs:
1 egg, separated
2 tbsp. seltzer water
2 tbsp. chicken stock
1/2 cup matzo meal
1/4 cup eggbeaters
1/2 tbsp. canola oil
1/2 tsp. baking powder
1/2 tsp. poultry seasoning
1/2 tsp. kosher salt
1 lb. ground chicken breast
1 cup shredded zucchini

For Broth:
1/2 tsp. canola oil
2 cups chopped carrot
1 1/2 cups chopped celery
1 cup chopped onion
2 garlic cloves, minced
8 cups home-made or low sodium chicken stock
1/2 tsp. poultry seasoning
1/2 to 1 tsp. kosher salt
Fresh ground black pepper

Beat egg white in a medium bowl until stiff peaks form. In a large bowl, mix together egg yolk, seltzer, stock, matzo meal, eggbeaters, oil, baking soda, poultry seasoning and salt. Gently fold in...
See the full directions on my site

Nutritions

Calories
248

Sodium
715mg
29% DV

Fat
9g
15% DV

Protein
19g
38% DV

Carbs
22g
7% DV

Fiber
3g
13% DV