Main Dishes

Meatball Biscuit Roll Ups

anne alesauskas
January 15, 2013
57

I had some leftover meatballs in my freezer and didn’t know what to do with them, so I googled “meatballs” and found this easy, awesome recipe. Unfortunately when I printed it the website didn’t print on my sheet I’m not sure who it came from, and I did make a few changes. Regardless, it’s a great after school snack, appetizer on a buffet or meal…

1 can Pillsbury Layered Biscuits-8 count
16 meatballs (the frozen kind worked good here, just make sure they are thawed)
2 sticks of string cheese
1 tablespoon milk
1 tablespoon grated Parmesan cheese
1/4 teaspoon garlic powder
1 jar pizza sauce
Preheat oven to 375 degrees. Separate the biscuits each into 2 layers. Cut each string cheese into 8 pieces. Lay out 1 layer of biscuit, top with a meatball and a piece of string cheese and wrap them up...
See the full directions on my site
Nutritions

Calories
2352

Sodium
9983mg
415% DV

Fat
96g
149% DV

Protein
125g
251% DV

Carbs
199g
67% DV

Fiber
26g
106% DV
Lunch American Baked Beef

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