Desserts

Mini Blueberry Meyer Lemon Cream Pies

35

Fresh blueberries and a Meyer lemon cream fill flaky pie crusts, sprinkled with cinnamon and sugar for the ultimate summer treat.

2 double pie crust recipes (4 crusts total - or 2 if you make a standard size pie)
8 oz. cream cheese whipped
1 egg beaten - divided
1 Tbsp water
3 Tbsp flour divided
zest of 2 Meyer lemons - (can substitute lemons or small oranges) - divided
juice of 2 Meyer lemons - (can substitute lemons or small oranges)
4 c. blueberries
? c. sugar
3 Tbsp butter
cinnamon sugar - garnish
Preheat your oven to 350° and spray your pans with non-stick spray. Prepare your pie crust according to the recipes and cut out tops and bottoms to fit 8 mini pie crust tins or one standard size plate....
See the full directions on my site
Nutritions

Calories
2735

Sodium
4602mg
191% DV

Fat
119g
183% DV

Protein
49g
98% DV

Carbs
359g
122% DV

Fiber
37g
149% DV
www.insidetherustickitchen.com

The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. This main dish looks so impressive making it perfect for special occasions. It's juicy, delicious and packed with flavour. Served with a simple tomato sauce.

8
The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. It's juicy, easy and delicious!