Desserts

Mini Caramel Apple Pies

Susan Tea
September 26, 2013
25

Nothing screams fall quite like apple pie. My 11 year old has been begging me to make her an apple pie for a week now, and I finally gave in. I won't let her know that I spied a case of fresh apples at the farmers market last weekend and my hubby refused to let me buy it until I had all the apples at home used up first. The nerve! :) And since I buy pounds, and pounds and even more pounds of apples, I had quite a few to use up before the next farmers market. Luckily there are 7 of us e

10
1 recipe pastry for a 9 inch double crust pie (I used my Perfect Pie Crust)
1/4 cup unsalted butter
1 1/2 tablespoons all-purpose flour
2 tablespoons water
1/4 cup white sugar
1/4 cup packed brown sugar
4 apples - peeled, cored, and sliced
Preheat oven to 400 degrees F (220 degrees C). Melt the butter in a saucepan. Stir in flour to form a paste and cook for 1 minute. Add water, white sugar and brown sugar, and bring to a boil. Add apples and...
See the full directions on my site
Nutritions

Calories
121

Sodium
46mg
1% DV

Fat
4g
7% DV

Protein
1g
2% DV

Carbs
18g
6% DV

Fiber
1g
6% DV

SnackBakedFall

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