Desserts

Mint Brownie Ice Cream

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This ice cream begins with a creamy, refreshing mint base and is then filled with fudgy brownie chunks (2 cups worth!!), mini chocolate chips for crunch, and a fudge swirl to finish. So refreshing, chocolaty, and perfect for summer!

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1 (14 oz) can sweetened condensed milk
½ tsp. peppermint extract (if you love a strong mint flavor, you could up it to ¾ tsp.)
2 C. (1 pint) heavy whipping cream
green food coloring, optional
2 C. brownie chunks
1 C. mini chocolate chips
about 3 tbsp. room temperature hot fudge sauce (see post)
In a large bowl, stir together sweetened condensed milk and peppermint extract. Set aside. In the bowl of a stand mixer fitted with the whisk attachment, whisk together heavy cream and green food coloring,...
See the full directions on my site
Nutritions

Calories
910

Sodium
164mg
6% DV

Fat
58g
90% DV

Protein
11g
22% DV

Carbs
79g
27% DV

Fiber
4g
16% DV
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Cheesesteak Crescent Braid Recipe

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Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

The post Cheesesteak Crescent Braid Recipe appeared first on Six Sisters' Stuff.